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Tuesday, October 11, 2011

Muirhead Pecan Pumpkin Butter Dessert Squares

I wandered into a Williams-Sonoma one day and the aroma was amazing.  I had to find out what they were cooking.  The sales person handed me a recipe card and a sample of a warm dessert square.  It was delicious.  Then I looked at the recipe card, "Pumpkin? But I hate pumpkin anything!"  It was then that I was converted (well, not to all things pumpkin).  The dessert bars are made using the Muirhead Pecan Pumpkin Butter sold at Williams-Sonoma. 
Buy multiple jars, as it always sells out.  Make a batch for yourself to devour and then make another to bring to a holiday party and you will be the hit of the event. 

Here is the recipe from the Muirhead website.  You can search around for other recipes for the Pumpkin Butter too.  

Have fun baking and eating these!

Lindsay

1 comments:

Solange, Nik and Caitlin said...

This sounds amazing! I'll have to make a trip to Williams-Sonoma now. Darn ;)

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